Health Library
The Health Library is a collection of health and wellness resources created for learning and accessibility. Select a topic below for related health information or search for a topic in the search bar for more information on other medical conditions.
Sprue
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Celiac disease is a problem that happens when gluten in food causes your immune system to attack the lining of your small intestine. As part of this mistaken attack, your immune system creates certain proteins called antibodies. If your doctor thinks you may have celiac disease, he or she will order a simple blood...
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Gluten is a protein found in some grains, notably wheat, barley, and rye. Some foods and food products may contain gluten even when it is not specifically listed as an ingredient. The following foods and food products may have hidden gluten: Ice...
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What is celiac disease? Celiac disease is a problem some people have with foods that contain gluten. Gluten is a type of protein. It's found in the grains wheat, barley, rye, and triticale (a wheat-rye cross). People can have a food intolerance to gluten but not have celiac disease. Gluten sensitivity may cause...
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Celiac disease is a problem some people have with foods that contain gluten. Gluten is a type of protein found in the grains wheat, barley, rye, and triticale (a wheat-rye cross). When a person with celiac disease eats gluten, it triggers an immune response that is not normal. This damages the small intestine. Symptoms...